-
1
Two eggs and add pure milk for a total of 250g. -
2
Add 300g flour and 4g yeast. -
3
Add raisins to the reserve box. -
4
Choose 2 baguettes. -
5
Done. -
6
The cut is a bit thick, please use a tool to cut it thinner next time.
1
Two eggs and add pure milk for a total of 250g.
2
Add 300g flour and 4g yeast.
3
Add raisins to the reserve box.
4
Choose 2 baguettes.
5
Done.
6
The cut is a bit thick, please use a tool to cut it thinner next time.